Chile Rellanos

So, the credit for this recipe goes to my old roommate Beka. She would make these all the time while we were roommates and I always wanted to know how... I finally asked her. :) 

Get some green chilies and roast them or buy some roasted ones.

String cheese

Egg roll wraps

slice the string cheese in half length wise.

take off the skin and take out the seeds of the chilies. 

Make sure to wet the sides of the egg roll and then put everything inside it and fold.

then fry until browned on all sides

should look similar to this when done.

and enjoy with any food of your choice